The Laboratory for Sensory and Chemical Analyses, in Strömsbruk, Sweden, handles
- production control
- technical service
- development projects
often in close co-operation with our customers.
For taint and odour analysis, a combinatory approach of human sensory analysis coupled with chemical analysis is used. Human sensory analysis will determine whether there is taste and/or smell, and a chemical analysis will determine the source of it.
The laboratory is accredited for using approved and tested methods.